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The Roberto Scubla farm was formed in 1991.
The choice of Roberto Scubla, after having interrupted the university degree in biology, to leave the bank where ho worked, follows the dream of a child running among the vineyards of the uncles.

From then on goes by many years and Roberto Scubla could count on family and friends supports, but also on important experts, both in vineyards and in cellar, which permits to him to begin an high quality standard production, with excellent results on market and a specialized international press.